Arla showed strong performance in the first half of 2014 and delivered record earnings for its farmer owners. However a significant negative development in the world market on price will force down the price paid to farmers for the remaining part of 2014.
Tomas Pietrangeli has been appointed as the new head of Arla Denmark. He is moving from his role as Managing Director at Reckitt Benckiser and will join Arla Arla later this year.
Lurpak® is now the UK’s number one selling butter and margarine brand both in terms of sales volume and value, according to latest market data from AC Nielsen.
The merger between EGM Walhorn and Arla Foods has been approved by the relevant competition authorities. The merger is set to take effect on August 1st 2014.
Arla Foods amba is reducing its global on-account milk price by €1.5 cents per kg, with effect from 7 July 2014, which when applied through the pricing mechanism, results in a reduction of 1.23ppl on Arla’s UK standard litre.
New snackpot formats and creative flavours are helping give rise to a new generation of cottage cheese-lovers in the UK, according to Arla Foods, the nation’s biggest dairy company and co-operative as well as producer of more than half (55%) of the cottage cheese we eat.
Today, the Secretary of State for the Department of Environment, Food and Rural Affairs, The Rt Hon Owen Paterson MP, officially opened Arla’s £150 million fresh milk processing facility located in Aylesbury, Buckinghamshire, with a capacity to produce 1.5 million bottles a day.
Arla Foods announces the appointment of Peter Gioertz-Carlsen as the new executive vice president for Arla UK with effect from 1 August 2014, replacing Peter Lauritzen who has decided to take a global role in the Arla Group prior to his retirement in 2015.
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